Linseed


  • FLATTENED LINSEED

    Suitable for

    Protein

    Fat

    Humidity

    20%

    37% - 42%

    Max. 10%

  • TOASTED
    FLATTENED LINSEED

    Suitable for

    Protein

    Fat

    Humidity

    21%

    38% - 42%

    Max. 8.5%


  • EXTRUDED LINSEED

    Suitable for

    Protein

    Fat

    Humidity

    21%

    38% - 42%

    Max. 8.5%


  • FLAXMUESLI

    Suitable for

    Protein

    Fat

    Humidity

    17.5%

    26% - 29%

    Max. 9%

Above is a hand-picked selection of our finest products.

All are processed and handled with care.

Borlix offers a wide range of custom made services

Our expertise ensures controlled processing with care for quality.