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Linseed

FLAXMUESLI






1/1
Suitable for
Protein
17.5%
Fat
26% - 29%
Pregelatinised starch
Max. 9%

EXTRUDED LINSEED






1/1
Suitable for
Protein
21%
Fat
38% - 42%
Pregelatinised starch
Max. 8.5%

TOASTED FLATTENED LINSEED


1/1
Suitable for
Protein
21%
Fat
38% - 42%
Pregelatinised starch
Max. 8.5%

FLATTENED LINSEED






1/1
Suitable for
Protein
20%
Fat
37% - 42%
Pregelatinised starch
Max. 10%
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